Fresh Garden Green Salad with Raspberry Vinaigrette or Ranch
Traditional Caesar Salad, Shaved Parmesan Cheese & Herb Sourdough Croutons
Broccoli Salad with Feta Cheese, Kalamata Olives and Herb Vinaigrette
Smoked Whitefish Gratin with Crisp Vegetables and Crackers
Display of Domestic and International Cheeses
Peel and Eat Shrimp
From the Hot Kiosk
Fire-Roasted Vegetables with Bowtie Pasta
Garlic and Herb Cod with Lemon Butter
Green Bean Casserole • Traditional Stuffing
Butter Whipped Potatoes • Candied Sweet Potatoes
From the Carver
Roasted Thanksgiving Turkey with Giblet Gravy and Cranberry Sauce
Slow-Roasted Top Round with Mushroom Jus
From the Pastry Shop
Pastry Chef’s Selection of Sweet Delights
Adults: $24 • Seniors: $22 • Children 9-12: $12 • Children 5-8: $10 • Children Under 4: Free Reservations Recommended: 231.533.8621, ext. 7100
We love few things more than beer, skiing, and live music. That’s why we get together every year with our friends from Shanty Creek Resort for a Brew:Ski bash to celebrate the coming ski season and the unique proximity between Short’s pub and Shanty’s slopes. As it is already cold and snowy up here in Northern Michigan, we’re getting very excited for the coming winter.
The Brew:Ski Bash tradition includes free Shanty Creek lift passes for the first 100 guests, discount lift passes for everyone else, the release of our entire stout lineup, and a rockin’ night of tunes by Funktion, with special guests Circle of Heat. This year, Brew:Ski Bash falls on Saturday, November 24th and the festivities will kick off at 7:30 pm.
For 2012-13, our pub stouts will include tried and true favorites S’mores Stout and Uber Goober, plus several first time ever, pub-experimentals, including Ben’s Asthma (American Strong Stout), Yer My Boy Blue (Blueberry Milk Stout), Dirty Sturks (Double Chocolate Stout on Nitro), and Empress Catherine (Imperial Stout). We’ll have 20 total brews on tap, as always, plus other bottle selections.
Admission is $5 at the door.